Get ready to giggle, chuckle, and maybe even gain some new insights! Here are a few of my favorite tennis quotes. But beneath the intense rallies and thrilling matches, lies a treasure trove of hilarious and unforgettable quotes. Tennis is a sport that is known for its grace, athleticism, and unwavering passion. Posted in Uncategorized | Leave a Comment » Embrace the craziness, cherish the memories. Here’s to all the fellow Basset Hound parents out there, braving the journey with your four-legged comedians. They’re loving, loyal dogs, and she always make me laugh. Raising a basset hound is definitely a challenge, but it’s also a lot of fun. She might have grown to the size of a small elephant, but that doesn’t stop her from thinking she’s a lap dog. Molly’s favorite expression is “the hound dog face,” which is a combination of droopy eyes, a sad expression, and her chin pointed down.ĭespite her majestic title as “hound,” Molly is a world-class cuddler. They’re very expressive dogs, and they always seem to be making a face.On the other hand, they’re also great at tracking down anything else that smells interesting, like garbage or dead animals. On the one hand, they’re great at tracking down food. They have a very strong sense of smell, which can be both a blessing and a curse.She runs up steps but doesn’t always clear the last one. They have a long, low center of gravity, which means they’re prone to tipping over.Here are some of the funny things I’ve learned about raising a basset hound: I’m beginning to think she’s on a secret mission to collect every sock in the world! Molly has developed an obsession with socks, and she manages to snatch them from the laundry basket without leaving a trace. Her social life is more happening than mine! She’s a big hit with my neighbors and their puppers. But even though she can be a bit of a handful, I wouldn’t change a thing about her. She loves to sleep and she’s not very motivated to go for walks. They’re known for being stubborn and lazy, and Molly is no exception. Raising a basset hound isn’t all sunshine and rainbows. She’s 34 pounds of pure love and happiness, and I wouldn’t trade her for the world. She has gained a pound a week, and now that she is 26 weeks old, she is 75% of a full-grown basset hound. Over the next 14 weeks, Molly has grown like a weed. Say goodbye to my favorite sneakers as she is here to chew her way into our hearts and closets. The instant she set foot in the house, she made it her mission to explore EVERYTHING. I brought home Molly when she was 12 weeks old. I think the Mo Rockin chicken rub did add to the flavor.My son Gregory wanted a basset hound, so when we finally made the decision to get one, we were over the moon. I looked at several recipes and none used any more seasoning other than the Tender Quick. I usually do a wet brine on my chops when doing on the smoker but this is quicker and tastier I think. We all like the chops, the grandson ate almost all of his chop and two slices of bread. I served everyone and we had some peasant bread and butter. I didn’t get the sear I wanted but they turned out good. The chops were in the oven for 40 minutes. I got them in the oven and then heated a skillet with olive oil and butter and browned up some Ore Ida frozen hash browns. so put the chops on for 8 minutes then turned for another 8 minutes. I already had my smoker uncovered so I wanted to try and sear the chops on my grill grates. Maybe Wing Commander will pop in and tell us how authentic these are. I have cooked chops that way for a long time without the cure and that works well to. After I rinsed the chops I lightly sprinkled on some Mo Rockin chicken rub. Brown up chops then place in a covered dish with ¼ cup of water in a 350 deg. Rub on and wrap or place in a plastic bag then in the fridge for 1 to 2 hours then rinse well. It said to use ½ to ¾ inch pork chops, 1 Tbs. I looked on the Morton site and they had a recipe for chops and called them Gepockelte, German style cured pork chops. I wanted to try that but she never told how much to use. One of my favorite blogs “Cowgirls Country Life” always does hers by rubbing on Morton Tender Quick then rinses it off after an hour. We usually have fried potatoes and applesauce with chops. The wife and I were hungry for pork chops I had three nice center cut chops from my butcher. The loaf turned out pretty good.Īfter lunch I smoked a specialty loaf of meat for my Tuesday night supper. It has some rye and wheat flour added to the white flour. I baked a loaf of peasant bread from my fourth batch of Bread in 5 dough this morning. The kids were having a day out so dropped the grandson off at 8:30 am. Spring time yesterday, I put my long johns back on today! It was a cold windy 28 deg.
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